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kancil tuh...bukan boye tuh....hehe daging kancil, rarely eaten due to its exotic value..tapi sekali-sekala meratah daging di celah2 tulangnya..adoh, leg-fingers licking good...manis, tapi high in cholesterol..x leh lantak selalu...haha, bak kate org nogori, masak lomak pun sodap...hahaha..p/s: berdasarkan pengalaman ptang tadi, bukak pose ngan daging kancil..
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